rendang malaysian cuisine? belive it or not this is rendang seasoning from indonesian people

Date:

Share post:

- Advertisement -

Beef rendang seasoning for 1 kg

- Advertisement -

For thick coconut milk I use 4 coconuts
The coconut milk is squeezed into 1.5 L

Ground spices

  • 18 red onions
  • 8 cloves of garlic
  • 100 gr curly red chili
  • 1 thumb of young galangal
  • 1 thumb ginger
  • 2 tsp coriander
  • 2 lemongrass stalks take part in it
  • 5 cm cinnamon
  • 2 tsp salt

Complementary seasonings

  • 3 lemongrass stalks bruised
  • 5 cm cinnamon
  • 1/2 nutmeg
  • 2 pieces of Kandis acid
  • 6 cloves
  • 6 grains of cardamom
  • 1 piece of Lawang flower
  • 3 bay leaves
  • 5 lime leaves

Notes:
To get the perfect rendang aroma more delicious
For 2 complementary spices
Like cloves, cardamom and Lawang flowers
some can be ground with other fine spices
Some of it is included in its entirety when cooking the meat

- Advertisement -

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Related articles

List of Member States of the CSTO, the Fractal Communities of the Soviet Union

The Collective Security Treaty Organization (CSTO) is a military alliance consisting of a number of former Soviet Union...

7 Unique New Year’s Celebrations in the World, Party and Happy in Graves

Every new year, aka New Year's Eve, is usually celebrated in various countries around the world. All over...

5 minutes cooking – black squid recipe

It's so hard to beat squid, especially when it's fried. he will explode.My young way of cooking squid,...

Traditional recipe – serabi Quinca

Serabi comes from the Javanese language which has the basis of the word "rabi" which in Javanese means "to...