- Advertisement -
- Advertisement -
A New Way to Make Peanut Seasoned Grilled Chicken! Boil in Peanut Seasoning
Greetings to us greatrecipess.com who on this occasion we will share a new way to make peanut sauce grilled chicken. This spicy peanut-roasted chicken recipe is a recipe from our grandmother’s heritage that I modified using the boiled method in peanut sauce using whole chicken.
This is a really good recipe for breaking the fast.
And as usual, this peanut roasted chicken recipe is very easy to cook, which your family will definitely like. Once you try it, you will definitely want it again and want it again.
*Ingredient :
- 1 whole chicken
- 1 lime
- 6 curly red chilies
- 5 pieces of red chili
- 5 pieces of green chili
- 3 limes
- 200 gr peanuts (which have been fried)
- 16 tbsp sweet soy sauce
- 1 tsp pepper powder
- 1 tsp salt
- 1 tsp seasoning (or mushroom stock)
- 300 ml of water
- tsp margarine
- Tablespoon using a measuring spoon 15 ml
- Teaspoon using a measuring spoon 5 ml
How to make Peanut Seasoned Grilled Chicken
- Blender peanuts, curly red chilies, red chilies, green chilies a bit rough
- Put it in the container then add the lime juice, sweet soy sauce, salt, pepper, seasoning, water, stir until smooth and set aside
- coat the chicken with lime juice
- Grill the chicken on a pan, flip it over until it’s half cooked, then turn off the heat
- put the peanut sauce into the pan
- coat the chicken with peanut sauce
- Bring to a boil over medium heat, while turning the chicken over until it is cooked and the spices are evenly distributed
- remove the chicken, then prepare a grill pan (to burn)
- heat the grill pan and grease with margarine
- after it’s hot, grill the chicken while brushing it with the remaining spices from the previous ungkepan
- Turn the chicken over until it is browned and cooked
- lift and serve
- Advertisement -
