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Let’s make a snack
Surely this one snack many people like
It’s delicious, delicious and melts in the mouth
contemporary snack Risoles Mayo

leather ingredient:
50 gr flour (5 HR)
30 gr tapioca flour (3 tbsp)
1 liter of water
1 egg
1/8 tsp fine salt
1 tbsp cooking oil

Filling ingredient:
3 hard boiled eggs, I sliced into 25 pieces
7 sausages, I sliced into 25 pieces
Original mayonnaise
Spicy mayonnaise

Adhesive ingredient:
100 gr flour
400 ml water
150 gr bread flour/panir

How to make snack for this day recipe – risoles mayo

Mix all the ingredients
Stir until well blended, then strain
Prepare the teplon, grease it with a little oil or margarine
Then pour 1 spoon of dough skin evenly, bake on low heat only
To be even
Continue until the skin dough runs out, set aside
Take 1 sheet of risole skin, fill it with pieces of sausage, boiled egg, mayonnaise
Fold and roll, do it until the skin and stuffing run out
After that, mix 100 grams of flour with 400 ml of water. , Stir well
Then put the risol into the wet flour
Then roll it into the breadcrumbs, do it until the dough, Risol runs out
Then fry the risoles until cooked, golden brown
Lift then serve and enjoy

Let's make a snackSurely this one snack many people likeIt's delicious, delicious and melts in the mouthcontemporary snack Risoles Mayo

Recipe Ingredients:

Editor's Rating:
5

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snack for this day recipe – risoles mayo