My lunch menu today is Corn Omelet


Share post:

- Advertisement -

My lunch menu for today.

  • corn omelet
  • sauteed pumpkin
  • fried chicken

Thank God, even though prices are rising, I still choose to cook myself.

Corn Omelet
By: El Huda Ummi

  • 3 pieces of sweet corn
  • 150 grams of medium protein flour
  • 1 egg, beaten
  • 3 red onions, finely chopped
  • 1 clove of garlic, puree
  • 1 tsp coriander powder
  • 1 tsp fine salt
  • 1/2 tsp ground pepper and pepper
  • 1/2 cup water (adjust as needed)
  • 500 ml cooking oil for frying

How to make a sing meal menu today

  1. Corn peeled, can be mashed with a blender or pulverized, leave half intact.
  2. Combine corn with all other ingredients, mix well.
  3. Check the taste before frying.
  4. Fry until cooked and browned. Serve.
- Advertisement -

Related articles

Discovery of Mysterious Deep-Sea Creature Sends Shockwaves Across the Globe

A scientific expedition exploring previously uncharted depths of the ocean has stumbled upon a never-before-seen sea creature. Images...

10 Morning Habits That Have Made Me More Productive and Happier

Morning is a crucial time in our lives. How we start our day can have a significant impact...

The Savory Traditional Japanese Dish That’s Gone Global “koya”

Koya, a term that may still be unfamiliar to many outside of Japan, refers to a traditional dish...

Sambal Fried Potatoes with Chicken Liver: A Symphony of Savory Delights

Sambal fried potatoes with chicken liver is a dish that harmonizes the crispy texture of potatoes with the...